Easy Burger Bowl

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Nothing screams summer more than a burger. Truthfully though, I’ve never been a huge fan of eating a burger with all that bread. Don’t get me wrong, I LOVE bread, but, I feel it sometimes takes away from all of the delicious flavors found sandwiched between. THOSE are the flavors I want to be savoring! Continue reading “Easy Burger Bowl”

Grain-free Freezer Waffles

Whatever I can do to eliminate the fuss of cooking/baking but still manage to have a healthy, delicious meal to serve is always my goal. I’m all about making the most out of my time spent in the kitchen since we only have so much to go around throughout the day. So what better than a breakfast that only requires enough time for me to pop it into the toaster, top, and eat! Continue reading “Grain-free Freezer Waffles”

Vegan Alfredo Pasta with Peas

TBH pasta used to be one of those foods that made me uncomfortable. Uncomfortable in the sense that all I could wrap my head around was all of the carbs. Years ago I used to associate carbs as ‘BAD’ food. Too much meant weight gain and overall unhealthiness. I suppose much of this mindset had to do with a time when fad diets roared their ugly heads and made us all think foods such as pasta, rice, bread, and other whole grains meant you’d be packing on the pounds just from smelling it. Sure, any food in excess isn’t good for you and yes, if you were to eat pasta 24/7 and do nothing but binge watch Netflix you’re probably setting yourself up for a point proven. However, I can assure you that pasta isn’t the enemy that many of us used to think it was. Continue reading “Vegan Alfredo Pasta with Peas”

Lemon Poppyseed Banana Muffins

I don’t know if it’s that I’m home more or I’m just on top of my game right now but I’ve been busting out new recipes like a champ these past few weeks. With Spring here (FINALLY!) I couldn’t resist using some spring-like inspired ingredients. These Lemon Poppyseed Banana Muffins are everything my tastebuds need right now. If banana bread and lemon cake had a baby this would be it…They’re perfectly sweet with a hint of lemon, have the most decadent fluffy and moist texture with a tiny hint of crunch from the poppyseeds. Keep me home any day with a batch of these and I’ll be as happy as, well, a muffin eating mama. Continue reading “Lemon Poppyseed Banana Muffins”