Simple Sourdough Bread

I’ve gone and done it. I never in a million years thought I’d ever bake a successful loaf of sourdough bread let alone create my very own version of it. Full disclosure, I definitely don’t consider myself a pro at the process nor are my loaves covered in beautiful artwork like some but that’s the best part, to me, it’s still my very own. Continue reading “Simple Sourdough Bread”

Apple Cinnamon Breakfast Cookies

Breakfast and cookies should ALWAYS be a thing don’t you think?! Especially when they’re loaded with a whole grain museli that’s filled with oats, buckwheat, almonds, dates, coconut, pumpkin seeds, apples, flax…you get the picture! One of our favorite gluten-free cereal and granola companies makes the most perfect museli for such a cookie. Seven Sundays‘ products not only add a healthy boost to any breakfast or snack as is but I love how easy they are to incorporate into recipes such as this one! Continue reading “Apple Cinnamon Breakfast Cookies”

Blueberry Baked Oatmeal

Ever since Emerson began eating eating real food Once Upon a Farm cold-pressed pouches have been a favorite in our house. Not only are they convenient and easy to grab-n-go for a quick snack or meal add-on, but as a parent they take the food frustration out of the equation. Continue reading “Blueberry Baked Oatmeal”

Vegan Alfredo Pasta with Peas

TBH pasta used to be one of those foods that made me uncomfortable. Uncomfortable in the sense that all I could wrap my head around was all of the carbs. Years ago I used to associate carbs as ‘BAD’ food. Too much meant weight gain and overall unhealthiness. I suppose much of this mindset had to do with a time when fad diets roared their ugly heads and made us all think foods such as pasta, rice, bread, and other whole grains meant you’d be packing on the pounds just from smelling it. Sure, any food in excess isn’t good for you and yes, if you were to eat pasta 24/7 and do nothing but binge watch Netflix you’re probably setting yourself up for a point proven. However, I can assure you that pasta isn’t the enemy that many of us used to think it was. Continue reading “Vegan Alfredo Pasta with Peas”