Chickpea Brownies

Emerson doesn’t really care for chocolate. It’s mind blowing for someone who not only LIVES for the stuff but also the fact that she shares my DNA. How that clearly dominant gene bypassed her is baffling. Since my husband also isn’t a huge fan of chocolate the flip side to the situation is that anytime I make anything chocolate based- like brownies it means MORE FOR ME! And honestly, that’s definitely not a bad thing. Continue reading “Chickpea Brownies”

Sweet + Salty Ice Cream Cookie Sandwiches

Nothing says summer quite like an ice cream sandwich. All of those sweet, melty flavors just can’t be beat…

On second thought, what about an ice cream sandwich that has all of those crave-able features AND also combines the awesomeness of a chewy, sweet, and salty chocolate chip cookie? I’d say this is a sandwich I can’t wait to sink my teeth into. And lucky for you I have and it’s PERFECT! Continue reading “Sweet + Salty Ice Cream Cookie Sandwiches”

Apple Cinnamon Breakfast Cookies

Breakfast and cookies should ALWAYS be a thing don’t you think?! Especially when they’re loaded with a whole grain museli that’s filled with oats, buckwheat, almonds, dates, coconut, pumpkin seeds, apples, flax…you get the picture! One of our favorite gluten-free cereal and granola companies makes the most perfect museli for such a cookie. Seven Sundays‘ products not only add a healthy boost to any breakfast or snack as is but I love how easy they are to incorporate into recipes such as this one! Continue reading “Apple Cinnamon Breakfast Cookies”

Raw Brownie Chocolate Eggs

Easter is all about Peanut Butter Eggs. They’re EVERYWHERE! And don’t get me wrong I love a good chocolatey peanut butter egg anytime of the year but what about a brownie egg? Say whaaattt?! Continue reading “Raw Brownie Chocolate Eggs”