Chicken + Black Bean Enchiladas

You guys know me and how much I love my easy meals. Well it just doesn’t get any easier than this one. These chicken and black bean enchiladas stuffed with melty cheese, fresh spinach, tender chicken and just the right amount of sauce makes this flavorful, healthy meal one you’ll be making weekly! Continue reading “Chicken + Black Bean Enchiladas”

Spicy Tomato + Chicken Soup

A New Years Thought: One year (+ 5 months) of being a Mom

As we brace ourselves for 2019 it’s hard not to reflect upon the past 365 days. There’s so many things I keep reliving, rehashing and replaying over and over in my head… Continue reading “Spicy Tomato + Chicken Soup”

Pot Pie Soup

Snapseed

It’s been a while, like a long while, since I did a post on something a bit beyond just my recipes. Partly, because I haven’t felt very inspired to write. When life gets busy, as it usually does, I don’t often find the extra time to sit down and collect my thoughts. Also partly because I realize opening up and offering my thoughts or opinions on life is not everyone’s cup of tea. Well, I don’t intend to be everyone’s cup of tea, just my own. And currently my tea of choice is a warm cup of “being in the moment”. Continue reading “Pot Pie Soup”

Turkey Meatballs with Arugula Pesto Zucchini Noodles

It’s that time of year again when I have more zucchini than I know what to do with. I try to eat foods seasonally and thus don’t eat zucchini much in the cooler months here in New England. So, you can imagine my excitement in meal planning when the temperature begins to rise. Yup, if you thought zucchini everything then you imagined correctly. I’d estimate at least two meals a week plus smoothies and some baked goods get a little dose of this delectable veggie. I really love how versatile it is and it’s just so good for you since it’s packed with potassium, antioxidants and Vitamin C! Continue reading “Turkey Meatballs with Arugula Pesto Zucchini Noodles”