The minute warm weather hits here in New England I am all about grilling anything and everything. There isn’t a dish I haven’t contemplated throwing over some hot charcoal at least once. Although most people associate grilling with burgers and hot dogs, I truly believe that fish cooked over a grill is the best hands down. I also believe it doesn’t get NEARLY enough praise this time of year! Continue reading “Grilled Salmon with Veggies”
Upgrade your #tacotuesday or any day of the week for that matter with these insanely easy (and delicious) fish lettuce wraps. This refreshing dish is just as much fun to assemble as they are to eat! These wraps not only create a light main course but also double as a fun appetizer to share with family or friends. Continue reading “Fish Lettuce Wraps with Spicy Pepper Aioli”
Don’t get me wrong I love a good chicken piccata but have you ever had it with the most perfectly flaky and moist fish? If you haven’t then you’ve come to the right place! This dish is a match made in dinner heaven with flavors like tart lemon, savory garlic, and tangy capers. I love how fancy this meal feels without the fuss. I created this recipe using just a few simple ingredients and delicious Sizzlefish Atlantic cod. Continue reading “Lemon Piccata Cod”
TBH pasta used to be one of those foods that made me uncomfortable. Uncomfortable in the sense that all I could wrap my head around was all of the carbs. Years ago I used to associate carbs as ‘BAD’ food. Too much meant weight gain and overall unhealthiness. I suppose much of this mindset had to do with a time when fad diets roared their ugly heads and made us all think foods such as pasta, rice, bread, and other whole grains meant you’d be packing on the pounds just from smelling it. Sure, any food in excess isn’t good for you and yes, if you were to eat pasta 24/7 and do nothing but binge watch Netflix you’re probably setting yourself up for a point proven. However, I can assure you that pasta isn’t the enemy that many of us used to think it was. Continue reading “Vegan Alfredo Pasta with Peas”
